Eating scientifically/ (Record no. 10553)

MARC details
000 -LEADER
fixed length control field 01228nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210804s1974||||xx |||||||||||||| ||und||
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 614
Item number BIJ/EA
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Bijlani Rl
245 #0 - TITLE STATEMENT
Title Eating scientifically/
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Chennai:
Name of publisher Orient longman,
Year of publication 1974.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 176p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term science of nutrition,digestion ,absorption and utilization of food, measurement of food, balanced diet, applied nutrition, articles of food,selection of food, quantity of food and weight control, food and safety, diet during pregnancy and lactation, diet during infancy ,childhood and adolescence, diet for elderly, diet for athletes,diet and disease, names of foodstuffs in Indian languages,dietary exchanges for diabetes, planting chart for kitchen gardens, groundnut milk and curd, recommended caloric intake for adults, caloric intake for children, suggested dietary protein allowances, food value of cereals ,food value of pulses and legumes, food value of leafy vegetables, food value of roots and tubers, food value of nuts and oilseeds, food value of condiments and spices, food value of flesh foods and other than fish, food value of fats and edible oils,ideal weight for a given height
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Home library Current library Shelving location Date acquired Full call number Accession Number Koha item type
  VPSVAC Central Library VPSVAC Central Library BIND 08/03/2011 614 BIJ/EA 4663 Books
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